2 Courses for $25 | Available August 1 - 31
2 Course Menu $25
1ST COURSE
choice of
Chicken Andouille Gumbo
Wedge Salad
iceberg lettuce, blue cheese, bacon, grape tomatoes, onions, buttermilk dressing
2ND COURSE
choice of
Grilled Chicken & Brie Sandwich with Zapp's Potato Chips
arugula, poached apples, roasted red pepper aioli, on a Parker House bun
Buffalo Shrimp Po-boy with Zapp's Potato Chips
fried shrimp tossed in a honey Crystal buffalo sauce, blue cheese, lettuce, and tomato, on French bread